On our last family day in Paris we are celebrating Mia’s birthday at an Alain Ducasse restaurant in the Eifflel Tower. Le Jules Verne is on the highest platform before the summit with its own private elevator going up 123 metres!
The 3 course menu was delicious. Here is the Petit Pois starter, followed by Bress chicken and then a savarin:
Mia’s birthday candle and petit fours with acceptable espresso:
The spectacular view:
